Today's recipe comes from my college friend Kelly.
Brownie Torte
INGREDIENTS:
Packaged brownie mix (or homemade)– baked according to directions in 9 x 13 inch pan
Small box of instant vanilla pudding
Small box of instant chocolate pudding
8 oz. tub of strawberry flavored cream cheese
2 cups of milk - separated
1/3 cup powdered sugar
Small tub of whipped topping (like Cool Whip)
8 Oreo cookies, crumbled
Sliced strawberries (optional)
DIRECTIONS:
- Bake brownies according to package directions in a 9 x 13 inch pan.
- Allow brownies to cool about 30 – 45 minutes.
- Mix vanilla pudding, 1 cup milk and softened strawberry cream cheese in mixing bowl.
- Spread on top of brownies in original pan.
- Mix chocolate pudding, 1cup milk and powdered sugar in mixing bowl.
- Spread on top of vanilla pudding layer.
- Cover with plastic wrap and refrigerate for about 15 minutes until slightly set.
- Spread whipped topping over chocolate pudding layer.
- Add a layer sliced strawberries (if desired) and sprinkle with crumbled Oreo cookies.
- Re-cover pan and refrigerate until ready to serve.
Now doesn't that look good?
Yummy! Now I know where to come when I can't think of anything to fix for dinner.
ReplyDeleteThis looks entirely too yummy! I wonder how much weight I would gain if I made it and ate the whole thing by myself?
ReplyDeleteAMY
Looks yummy, and did I hear you say calorie free.lol.
ReplyDeleteThe mac and cheese I must try, thank you for sharing.
Hugs,
Sue
This sounds like a WOW recipe!
ReplyDeleteJust signed up to start helping with our military ministry each week - which involves dinner after church for a group of hungry military guys. I think I just found a great dessert to share:) Thanks.
ReplyDeleteOh my gosh!!! I wish I was not allergic to chocolate. This looks so YUMMY!!!!!! I will be back to try some other recipes though!
ReplyDelete